The SMS-2 mushroom slicing machine is designed for slicing fresh porcini mushrooms into leaves.

This model features a straightforward cutting mechanism in which the mushrooms are pushed directly through the knives.

All components that come into contact with the mushrooms are made of stainless steel and food-grade plastic.

Standard models are available with knife spacing’s of 6, 7, or 8 mm.

The 6 mm version is intended for mushrooms that will be dried, while the 7 mm and 8 mm versions are used for mushrooms that will be frozen.

The knife spacing is fixed and cannot be adjusted.

Its processing capacity of 150 kg per hour makes it equivalent to the output of 30 workers manually slicing mushrooms.