This machine is designed for slicing wild apples into thin slices of 2, 3, 4 mm, or other thicknesses as required.

With a capacity of 1.200 kg per hour, it effectively replaces up to 40 manual workers.

It is suitable for processing wild apples with cores and stems.

Apples are fed directly from bags into the funnel located at the top of the machine.

Slicing is performed by high-quality stainless steel knives with exceptionally wear-resistant blades.

The sliced apples exit from the bottom of the machine as thin sheets into collection containers or onto a conveyor belt for further processing.